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Composition Quick and Easy Enchilada Sauce:
- You need 1/4 cup of butter or cooking oil of your choice
- Take 1/4 cup - Flour
- Provide 1/2 teaspoon of black pepper
- Need 1/2 teaspoon of dried oregano
- Need 1 teaspoon - garlic powder
- You need 1 teaspoon onion powder
- Provide 2 teaspoon for ground cumin
- Need 1 tablespoon chili powder
- Require 1 tablespoon tomato paste
- Take 2 cups of beef broth
- Provide 1 can RoTel or diced chilis (optional)
Quick and Easy Enchilada Sauce instructions:
- In saucepan, melt butter and add flour. Stir to combine well.
- Add spices to rue mixture and stir.
- Cook for about a minute or two to get rid of raw flour taste.
- Add beef broth and RoTel. whisk until smooth.
- Cook until thickened.
- I added a touch more broth because I like mine rather thin, adjust to your preference.
- I don't add salt, but if using in yours, use unsalted butter and low sodium broth and it wont be so salty.
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