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Really no recipe I used to post tonight, I simply used a box of Zatarain's Red Beans & Rice, it has all the seasonings in it, I added a protein which is a. This is the reveal I like to call it. Not reall. any recipe to share, it's simply a box of Zatarain's following the box instructions, I added a protein, in.
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Alright, don’t linger, let’s plan this mike's ez red beans & rice formula with 17 materials which are surely easy to acquire, and we have to process them at the very least through 4 measures. You should devote a while on this, so the resulting food could be perfect.
Ingredients Mike's EZ Red Beans & Rice:
- Need 2 (1 Pound) - Cans Red Kidney Beans
- Take 1 1/2 Cups - Pre-cooked Fine Diced Andouille Sausage
- Provide 2 tbsp for Olive Oil
- Need 1/2 Cup - Fine Diced Green Bell Peppers
- You need 1/3 Cup - Fine Diced Purple [red] Onions
- Make ready 1/4 Cup of Fine Diced Celery [with leaves]
- You need 4 Cloves for Fresh Garlic [smashed and fine minced]
- Prepare 1 for LG Tomato [chopped]
- Give 1 1/2 Cups Beef Broth
- Prepare 1 tsp - Cajun Seasoning
- Need 5 Drops for Liquid Smoke [or more]
- Take 1 tsp Granulated Onion Powder
- Prepare 1 tsp for Cayenne Pepper
- Require 1/2 tsp for Oregeno
- You need 1/3 Cup for Chives [garnish]
- Require 2 tbsp for Louisiana Hot Sauce Or Tabasco [or more + reserves]
- Give 2 Cups of Long Grained Rice [boil as per manufactures directions]
There's nothing quite like red beans and rice! Sticky Rice Cake with Red Bean Paste Recipe with step-by-step pictures and video - Sweet and fresh. Crispy on the outside with a gooey texture inside. A wide variety of red beans options are available to you, such as cultivation type, style.
Mike's EZ Red Beans & Rice steps:
- Start your water boil for your long grained rice.
- Sauté your hard vegetables in olive oil for 7 minutes or, until vegetables are translucent. Stir regularly.
- Add everything else except for rice and stir. Simmer for 15 minutes covered. Stir occasionally.
- Boil rice as per manufactures directions. Drain and add to pot. Boil rice 5 additional minutes in your red bean mixture. Stir regularly. Serve with Louisiana Hot Sauce to the side and garnish with fresh chives and parsley. Enjoy!
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