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Quick and Easy Sautéed Giant Corn cuisine is really a dish that’s classified as an easy task to make. through the use of resources which are common around you, it could be created by you in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Quick and Easy Sautéed Giant Corn dishes that you just make.
Alright, don’t linger, let’s course of action this quick and easy sautéed giant corn menu with 7 substances which are definitely easy to find, and we have to process them at the very least through 4 measures. You should expend a while on this, so the resulting food could be perfect.
Ingredients Quick and Easy Sautéed Giant Corn:
- Take 2 for Whole Giant Corn
- Provide 2 Tablespoons of Sugar
- Get 2 for Lemongrass leaves
- Give 2 Oz. - Salted Butter
- Need 1 Long Pepper Stem
- Give 1 Tablespoon of Yellow Curry
- Get To Taste of Salt
Quick and Easy Sautéed Giant Corn making process:
- Boil the Giant Corn along with the sugar and the Lemongrass Leaves. If you do not have fresh Lemongrass you can use filters.
- Thresh the boiled Corn.
- Place the Corn on a pan and add Butter, Salt and Long Pepper Powder.
- Add Yellow Curry and mix well. Let it cook for 10 min at medium heat. Serve and enjoy!
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