How are you currently at the moment ?, I actually pray you’re effectively and contented constantly. through this web site I will introduce the recipe for cooking Quinoa upma that is currently extremely popular with various groups, with a comparatively easy and fast method of making, this Quinoa upma food is in great demand by lots of people, and tastes good also, makes all of your family and perhaps good friends You like it.
Serve quinoa upma with podi, pickle or curd. Ratio: Quinoa to water ratio is the key for a fluffy quinoa upma. Serve quinoa upma hot or warm with a side coconut chutney or a side lemon pickle.
Quinoa upma cuisine is really a dish that’s classified as an easy task to make. through the use of supplies which are common around you, you may make it in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Quinoa upma dishes that you simply make.
Alright, don’t linger, let’s practice this quinoa upma formula with 9 components which are absolutely easy to have, and we have to process them at the very least through 6 methods. You should expend a while on this, so the resulting food could be perfect.
Ingredients of Quinoa upma:
- Provide 2 cups for quinoa
- Take 4 cups for water
- Take 1 tablespoon olive oil
- Take 1 tea spoon for mustard
- Prepare 1 piece of ginger
- Prepare Half red onion
- Require 2 - fresh curry leaves
- Give 4 table spoon of grated coconut
- Need Half of a lemon
Today we will learn how to make Quinoa Upma following this easy recipe with step wise pictures. Quinoa Upma Recipe, How To Make Quinoa Upma Recipe. Quinoa upma is very delicious, flavorful and packed with protein and nutrients. It is a quick and easy recipe that you can put up for breakfast.
Quinoa upma making process:
- Heat up oil in the pan. Let the mustard seeds in. Allow them to break.
- Cut the onion, ginger and keep them ready.
- Add onions when the mustard finishes its show. Let onion turn its colour to brown.
- Add water. Let it boil for 5 minutes. Add a pinch of salt.
- Into the boiling water, add quinoa. Cook for 15 minutes.
- After 15 minutes, add grated coconut, curry leaves and ginger. Mix them all well. Cover it with lid. Put it on low flame for 5 more minutes. Squeeze the lemon on top. Ready to serve.
Quinoa Upma is a simple and healthy South Indian style breakfast dish. It is very easy to make and rich in protein and iron. I have used carrots and peas to make this quinoa upma. Quinoa upma recipe with step by step photos. Quinoa upma is a healthy quick indian breakfast using quino and mixed vegetables.
Alright, above possesses discussed briefly about causeing this to be quinoa upma recipe. at the very least it could be an illustration for you yourself to broaden your understanding inside the culinary world. if you want to save our site address within your browser, in order that anytime there’s a innovative menus of formulas, you may get the facts. and in addition share the hyperlink with this website together with your friends and colleagues, thank you.
