My Chilli Beef Cheese Topped Meatloaf. 😎
My Chilli Beef Cheese Topped Meatloaf. 😎

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Alright, don’t linger, let’s approach this my chilli beef cheese topped meatloaf. 😎 formula with 13 components which are undoubtedly easy to find, and we have to process them at the very least through 7 measures. You should commit a while on this, so the resulting food could be perfect.

Ingredients requirements My Chilli Beef Cheese Topped Meatloaf. 😎:
  1. Give 3/4 - of a Large Onion diced
  2. You need 2 Garlic Cloves crushed
  3. Make ready 750 g of Minced Beef
  4. Require 2 for thin Chillies
  5. Get 1/2 cup of chargrilled sweet pepperrs out of a jar
  6. You need 1 Cup of wholegrain Quinoa
  7. Prepare 8 cherry Tomatoes diced
  8. Provide 3 Tbls tomato purèe
  9. Make ready 1 tsp for Dried chillies squeezed and sprinkled in the mix
  10. Require 1 cup for Pasatta or 1/2 tin tomatoes in juice crushed
  11. Make ready 2 - dried Veg cubes crumbled in
  12. Take 1/2 Tin for Kidney beans
  13. Make ready 1 tbls Chilli Sauce
My Chilli Beef Cheese Topped Meatloaf. 😎 how to cook:
  1. Fry Onions for 1 minute in tbls chilli oil then add the crushed Garlic fry for a further minute.
  2. Next add Garlic minced beef +pork and fry for 5 minutes stirring occasionary. Add all the items now and mix in.
  3. Next tomatoes 2 veg stock cubes the black pepper
  4. Tomato purèe, quinoa ( i had no breadcrumbs to fill it out so they will do. And chilli sauce.
  5. Add it all into a tight squeeze ovendish with parchment paper and cover with foil and cook in a preheated oven 180°C for 20 minutes.
  6. After the time take out of the oven and leave to cool in the fridge as this will make it firm.Add a serving plate under the dish and turn upside down so as the meatloaf comes out onto the plate.
  7. Add a little cheese on top. And warm to melt the cheese before serving. Just slice the meat into good size slices and serve with some veg.,or Salad. Wrap in cling film whats laft and freeze it. Tastes good cold too.

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