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Sausage Roll cuisine is really a dish that’s classified as an easy task to make. through the use of elements which are common around you, it could be created by you in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Sausage Roll dishes you make.
Alright, don’t linger, let’s practice this sausage roll menu with 7 materials which are absolutely easy to find, and we have to process them at the very least through 6 ways. You should commit a while on this, so the resulting food could be perfect.
Ingredients requirements for Sausage Roll:
- Need 1 sheet for puff pastry
- Prepare 1 pack sausage (i used cocktail)
- Need - Tomato ketcup
- Provide of Mustard sauce
- Get - Mayonaise
- Give for Parsley for garnish
- Need - Egg yolk
Sausage Roll making:
- Roll out the puff pastry
- Put on sausage on top of puff pastry
- Give some tomate ketcup, mustard sause, or mayonaise and roll up and pinching the end of pastry to seal
- Brush puff pastry with egg yolk and sprinkle parsley
- Heat oven at 200 C/gas Mark 6. Place puff pastry on baking tray. Bake for 20 minutes until golden brown
- Cut and serve it.
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