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This healthy and quick stir fry has all the best flavor profiles, sweet, spicy, and salty. The sweet basil and five spice really adds a delicious flavor. Stir-fried with pineapple, cashew nut and mixed vegetables in chef's special spicy sauce.
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Composition of Fried chicken with basil, cashew nut and mixed mushrooms:
- Prepare Boneless Chicken tight,cut into striped
- Make ready Fresh mixed mushrooms
- Provide - Chicken powder
- Require of onion, cut cube
- Get for Red and yellow bell peppers
- Make ready - Cashew nut
- Take of Basil
- Get - Mince garlic
- Give Spring onion
- Make ready for Some oil
- Require - For marinade:::
- Provide for light soy sauce
- Make ready of Corn starch
- Prepare for sugar
- Provide - rice wine
In one bowl, mix the eggs and water together until completely blended. Chicken, Mixed Herbs, Mixed Mushrooms, Roasted Chili Paste, Heirloom Cherry Tomatoes. Chicken Tempura, Smothered in Tamarind Coconut Sugar Sauce, Kaffir Lime Leaves, Crispy Shallots, Crispy Thai Basil. Thai fried rice with chicken, pineapple, shrimp, cashew nuts, and vegetables.
Fried chicken with basil, cashew nut and mixed mushrooms making:
- Rinse and deveined the chicken then marinate with chicken powder for 30 minutes
- Rinse all the vegetable and drain well,section the spring onion,cut the onion and bell peppers into wedges
- Heat oil in a wok,deep fry the mixed mushrooms for 20 second and remove
- Blanch the onion and bell peppers in boiling water for 30 second set aside
- Heat oil in a wok,deep fry the chicken pieces until medium well,remove
- In the same wok saute the basil leaves,mince garlic and onion until fragrant,add the chicken pieces,mixed mushrooms,bell peppers,spring onion,cashew nut add the marinade sauce and stir well
- Serve and enjoy
Chicken with sweet pepper, onion, chilli peppers, and sweet basil leaves. Served with stir fried fresh mixed vegetables and peanut sauce. Choice of steamed rice or grilled pita bread. Fried rice with chicken, prawn, cashew nut, saffron, peas, cherry tomato and pineapple. Stir fried flat rice noodles with roasted cashew nuts and egg in mild chilli jam sauce.
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