Stir Fry Eggplants with Chicken and Fresh Basil 🍆🌿
Stir Fry Eggplants with Chicken and Fresh Basil 🍆🌿

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Ingredients for Stir Fry Eggplants with Chicken and Fresh Basil 🍆🌿:
  1. Give for medium size eggplant cut into strips
  2. Require for fresh basil
  3. Need - chicken breast cut into strips
  4. Take chopped garlic
  5. Take for cornstarch water
  6. Give of fresh chili peppers
  7. Require for Oil
  8. Provide of For chicken marinade:
  9. Get for dark soy sauce
  10. You need of corn starch
  11. Make ready for cooking oil
  12. Make ready of sugar
  13. Require - chicken broth powder
  14. Prepare sesame oil
Stir Fry Eggplants with Chicken and Fresh Basil 🍆🌿 how to cook:
  1. Mix chicken strips with marination. Keep aside about 15 min.
  2. Boil eggplant strips until medium soft. Then drain from excess water.
  3. Pour oil into frying pan. No need to wait until the oil warms up. Put chicken in. Stir fry it until colour changes. Then remove chicken from excess oil.
  4. Use rest of the oil from first stir fry. Pour a little bit oil to stir fry garlic. Stir fry until the smell come out. Drop boiled eggplants into pan and stir.
  5. Continue put chicken into the pan and stir together.
  6. Pour 1 cup corn starch water into the pan. Lastly add chilli and fresh basil. Serve it with rice.

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