Tomato and Basil Risotto
Tomato and Basil Risotto

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Composition - Tomato and Basil Risotto:
  1. Require Tomatoes
  2. Require for Salt
  3. Make ready - Olive oil
  4. Give - ● Cooked rice
  5. You need ● Water
  6. Make ready for ● Soup stock granules
  7. Prepare - ● Dried basil
Tomato and Basil Risotto making process:
  1. I used 150 g of rice, but you can use as much as you like.
  2. Take the stem off the tomatoes, and cut into wedges.
  3. Heat the olive oil in a frying pan over medium heat, stir fry the tomatoes with salt.
  4. When the tomatoes have wilted add the ● ingredients. Simmer over high heat until the tomatoes are soft. Take out the tomato skins and it's done.

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