Fava Beans, Shrimp, and Scallops in a Basil Mayonnaise Dressing
Fava Beans, Shrimp, and Scallops in a Basil Mayonnaise Dressing

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Alright, don’t linger, let’s practice this fava beans, shrimp, and scallops in a basil mayonnaise dressing menu with 6 substances which are undoubtedly easy to receive, and we have to process them at the very least through 3 actions. You should invest a while on this, so the resulting food could be perfect.

Ingredients of Fava Beans, Shrimp, and Scallops in a Basil Mayonnaise Dressing:
  1. Require - Fava beans
  2. Get of Shrimp (large)
  3. Make ready Scallops (canned)
  4. Require Mayonnaise
  5. Need Dried basil
  6. Provide - Salt and pepper
Fava Beans, Shrimp, and Scallops in a Basil Mayonnaise Dressing process:
  1. Boil the fava beans, but not too much (about 5 minutes) and remove the membranes. If you over-boil them, they will become discolored, so adjust the boiling time as needed.
  2. Prepare and boil the shrimp. While they're boiling, add a bit of sake to the pot. Use any size shrimp you like; even small ones are okay.
  3. Combine the fava beans, scallops, shrimp, mayonnaise, basil, and salt. Add pepper for an even more delicious touch.

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