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Ingredients of Breakfast Scones #brkfst contest:
- Give 3 cups for flour
- Take 1 1/2 for margarine
- Need 2 tbspn of buttermilk
- Get 2 tbspn - yeast
- Provide 1 for Egg
- Require 1 cup for milk
- Need 2 tbspn - sugar
- You need 1 tbspn of salt
- Require 1 of tspn vanilla
Breakfast Scones #brkfst contest start cooking:
- Melt the margarine,add sugar,salt,buttermilk,egg,yeast and milk,Mix well
- Add flour and vanilla and form a dough, if its too sticky sprinkle more flour.(soft dough)
- Grease a bowl with oil,let rise in a warm place.
- Cut the dough to make buns,and let rise fr second time, 15 min should b enough.
- Bake at 175° fr 25-30 min, in btwn brush with egg whites.
- Enjoy with tea with favorite spread. 🎉😊
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