Southwest Egg Rolls
Southwest Egg Rolls

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Southwest Egg Rolls cuisine is really a dish that’s classified as an easy task to make. through the use of components that exist around you conveniently, you may make it in simple actions. You may make it for family or friends events, and it could be offered at numerous public incidents possibly. I am certain you will see lots of people who just like the Southwest Egg Rolls dishes that you simply make.

Alright, don’t linger, let’s plan this southwest egg rolls formula with 27 elements which are absolutely easy to receive, and we have to process them at the very least through 8 methods. You should invest a while on this, so the resulting food could be perfect.

Ingredients requirements - Southwest Egg Rolls:
  1. Give - egg rolls
  2. Get 2 tbsp for chopped Roasted Red Bell Peppers (in a jar)
  3. Give 2 tbsp for chopped green onions
  4. Prepare 1/2 cup for corn
  5. Give 1/2 cup for black beans (rinsed and drained)
  6. Require 2 tbsp - frozen spinach (thawed and squeeze well to drain)
  7. Take 2 tbsp diced pickled jalapeño pepper slices
  8. You need 1/2 tbsp chopped fresh flat leaf parsley
  9. Require 1/2 tbsp chopped fresh cilantro
  10. Give 1/2 tsp of ground cumin
  11. Give 1/2 tsp of chili powder
  12. You need 1/4 tsp garlic salt
  13. Get 1/8 tsp cayenne pepper
  14. Need 3/4 cup of pepper jack cheese
  15. Make ready 5 of egg roll wrappers
  16. Need 1 - vegetable oil for frying
  17. Provide of Avocado Dip Sauce
  18. Give 1 1/2-2 avocados
  19. Prepare 1/4 cup - sour cream
  20. Require 1/4 cup Real Mayonnaise
  21. Require 1 1/2 tbsp of apple cider vinegar
  22. Provide 1/8 tsp of kosher salt
  23. Make ready 1/4 tsp - finely chopped fresh flat-leaf parsley
  24. Require 1/8 tsp onion powder
  25. Provide 1/4 tsp chopped fresh dill
  26. You need 1/8 tsp of garlic powder
  27. Give 1 tbsp - buttermilk
Southwest Egg Rolls step by step:
  1. To a bowl add all ingredients except for wrappers and vegetable oil. Mix well
  2. Take 2 heaping tablespoons of mixture and place on an egg roll wrapper.
  3. Wrap up "burrito" style. Before closing burrito dab water on the inside of the end flap to seal.
  4. Heat oil in pan (approximately 1/2" in bottom) to 350°
  5. Fry egg rolls on one side until brown then turn over and cook other side until brown. I prefer to do in batches of two so the oil stays hot and doesn't cool down.
  6. Drain on paper towel and serve with Avocado Dip.
  7. For Avocado Dip Sauce: In a small bowl smash avocados with a fork then mix in the rest of ingredients.
  8. Serve as an appetizer or with a meal Enjoy!

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