Apple fries with caramel
Apple fries with caramel

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The fried apples are lightly battered and fried in a shallow pan, then sprinkled with cinnamon and sugar. The caramel dip is creamy and caramel You can't make these apple fries without also making the caramel dip. This simple combination of cream cheese, cool whip, and caramel sauce is.

Alright, don’t linger, let’s plan this apple fries with caramel menu with 10 materials which are absolutely easy to have, and we have to process them at the very least through 6 ways. You should devote a while on this, so the resulting food could be perfect.

Ingredients - Apple fries with caramel:
  1. Require - For the Apple fries
  2. Give 6 medium size apples
  3. Take 1/2 cup for buttermilk
  4. Give 1/2 cup - corn flour
  5. You need 2 plus 3 tablespoon sugar
  6. Prepare 1 tablespoon cinnamon powder
  7. Provide Oil for frying
  8. Make ready for For the Dip:
  9. Make ready 200 gram - cream cheese
  10. You need 1/2 cup for caramel sauce

Jump to Recipe (or scroll for photos.) Lightly battered apple slices are fried to a crisp, then sprinkled with a little cinnamon sugar. Mix together the the cream cheese and cool whip until completely blended then stir in the caramel sauce. Place into a bowl for dipping and drizzle a little extra caramel sauce over the top. Cinnamon-sugar apple fries are super easy to make, and so is the wonderful homemade vanilla-caramel sauce that goes with it.

Apple fries with caramel start cooking:
  1. In a bowl mix 2 tablespoon sugar and cinnamon. - In a bowl mix buttermilk and 3 tablespoon sugar
  2. Peel and slice the apples and add to buttermilk to prevent browning. - Remove the apples from buttermilk and lightly coat with flour.
  3. In a pan heat oil for frying on medium heat. - Place coated apples into the oil and cook until they are golden brown. Remove and transfer in a tray using paper towel to soak excess oil. Sprinkle sugar and cinnamon to apple chips while hot.
  4. In a pan heat oil for frying on medium heat. - Place coated apples into the oil and cook until they are golden brown. Remove and transfer in a tray using paper towel to soak excess oil. Sprinkle sugar and cinnamon to apple chips while hot.
  5. For the dip: - Mix together the the cream cheese and the caramel sauce. Place into a bowl for dipping and drizzle a little extra caramel sauce over the top.

Granny Smith apples work nicely for these fries. They just need to be peeled, cored and cut into strips, then dredged in cornstarch and fried in a skillet. These fried apple rings are the perfect caramel apple dessert you want not just in the fall, but always! If you're a caramel fan, you'll love this dessert. These cinnamon fried apples will melt in your mouth!

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