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Ingredients Chocolate and strawberry gateaux:
- Get 2 for eggs
- Provide 2 cups of all purpose flour
- Prepare 2 teaspoon of baking powder
- Give 1 1/2 teaspoon of baking soda
- Make ready 3/4 cups for unsweetened cocoa powder
- You need 2 cups for sugar
- Take 1 teaspoon of salt
- Give 2 tsp of Vanilla essence
- Prepare 1/2 cup oil
- Provide 1 teaspoon espresso
- Take 1 cup for buttermilk
- Need 1 cup boiling water
- Require strawberry cake
- Provide 1 1/4 cups all purpose flour
- Require 1/2 cup of buttermilk
- Need 1/2 cup of oil
- Prepare 1/2 teaspoon baking soda
- Make ready 1 1/4 teaspoon for baking powder
- You need 2 for eggs
- Prepare 3/4 cups of sugar
- Provide 1 1/2 teaspoon for strawberry essence
- Take Food colouring(strawberry red)
- Need for For icing
- Provide 3 sticks of butter
- Provide Food colouring
- You need - Cocoa powder
- Need As desired
- Prepare for Strawberry
- Get 250 gms for icing sugar
Gateau Cupcake Gateau Chocolat Gâteaux Et Desserts Gateau De Paques Gateau Fete Gâteaux De Chasse Gateau Anniversaire Original · The EASIEST Chocolate Strawberry Cake ever! You just need to add a simple chocolate ganache and strawberries to your favorite chocolate cake recipe. This chocolate gateau recipe, also known as gateau au chocolat, makes for a versatile, rich dessert. Try topping it with different fruits or how about a blueberry wine coulis, salted caramel drizzle, or fresh raspberries for a delicious and remarkably easy treat.
Chocolate and strawberry gateaux making:
- Preheat oven to 180 degrees and line 2 1kg pans with parchment and grease
- For chocolate cake add all dry ingredients together and sift
- Beat all wet ingredients and add in the dry ingredients together
- Reduce speed and add in the boiling water
- Pour in the batter into the pan
- Bake until toothpick comes out clean
- For strawberry cake prepare as vanilla recipe below
- For icing, beat the butter and sugar until soft and fluffy add some milk optional
- Divide into half add cocoa and colour respectively
- Decorate.
- Bind the cake using buttercream
Whipped cream is another ingredient you may. Strawberry Sauce: If using frozen strawberries, first place in a bowl and thaw. Then place the strawberries, and their juices, in the bowl of your food processor or blender and process until they are pureed (can also use an immersion blender). Add the sugar and stir until it dissolves. Using a small fine sieve, add small amounts of white colouring until desired whiteness achieved.
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