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Trumbo Oatmeal Blueberry Cookies cuisine is really a dish that’s classified as an easy task to make. through the use of elements that exist around you simply, it could be created by you in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Trumbo Oatmeal Blueberry Cookies dishes you make.
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Ingredients requirements of Trumbo Oatmeal Blueberry Cookies:
- Prepare 2 Cups Oatmeal
- You need 2 Cups Flour
- You need 1 1/4 Cups for Brown Sugar
- Prepare 2/3 Cup for Buttermilk
- Provide 1 1/4 Cups for Melted Butter
- Prepare 3 of Eggs
- Require 1 Cup of or 5 Ounces Dried Blueberries
- Need 1 1/2 Teaspoon - Baking Powder
- Make ready 1 Teaspoon for Baking Soda
- Prepare 1/2 Teaspoon of Salt
- You need 1 Teaspoon of Nutmeg
- Take 2 Teaspoon for Cinnamon
- Require 1 Teaspoon for Cloves
- You need 1 Teaspoon - Vanilla Extract
- You need 1 Teaspoon Lemon Juice
Trumbo Oatmeal Blueberry Cookies start cooking:
- Preheat oven to 325°
- Hold out a little flour for dredging blueberries
- In a large mixing bowl combine flour, oatmeal, brown sugar, baking powder, baking soda, salt, nutmeg, cinnamon and cloves, then mix well
- In a smaller mixing bowl, add eggs and beat well
- Add melted butter, buttermilk, lemon juice and vanilla extract to eggs and mix well
- Add mixed wet ingredients to large mixing bowl with dry ingredients and mix well
- In a seperate bowl dredge blueberries
- Add dredged blueberries and mix well
- Refrigerate cookie dough for approximately 30 minutes to an hour until cookie dough has thickened
- Spoon cookie dough onto cookie sheets and place in the oven
- Bake at 325° for 17-20 minutes
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