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Spicy Chicken & Barley Salad cuisine is really a dish that’s classified as an easy task to make. through the use of products which are common around you, you may make it in simple actions. You may make it for family or friends events, and it could be offered at different formal situations actually. I am certain you will see lots of people who just like the Spicy Chicken & Barley Salad dishes that you simply make.
Alright, don’t linger, let’s plan this spicy chicken & barley salad menu with 10 components which are definitely easy to acquire, and we have to process them at the very least through 6 measures. You should devote a while on this, so the resulting food could be perfect.
Ingredients - Spicy Chicken & Barley Salad:
- Provide 1 - Chicken Breast Fillet
- Take - Garlic Salt *OR Garlic Powder and Salt
- Make ready Ground Black Pepper
- Require - Ground Chilli OR Cayenne Pepper
- Need for Oil
- Make ready 1/2 of Continental Cucumber *OR 1 Lebanese Cucumber
- Require Salt
- Prepare 1 cup for Cooked Barley
- Make ready 2-4 tablespoons Salad Dressing of your choice *Today I used ‘My Buttermilk Dressing’
- Provide of Fresh Dill
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Spicy Chicken & Barley Salad process:
- Cut Chicken Breast Fillet into two thin slices, season with Garlic Salt, Ground Black Pepper and Ground Chilli.
- Heat a small amount of Oil in a frying pan over medium heat, cook Chicken until both sides are nicely browned. Transfer to a plate.
- Cut Cucumber into bite-size pieces and place in a mixing bowl. Lightly season with Salt and toss.
- Cut Chicken slices into bite-size pieces and add to the Cucumber. Add Cooked Barley and some fresh Dill. Add Salad Dressing and mix well.
- Note: To cook Barley, simply boil about 1/3 cup Pearl Barley in slightly slated Water until soft. Then drain.
- Note: You can add toasted Nuts to this salad. Pine Nuts and Walnuts are suitable.
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