Vanilla Raisin Cake
Vanilla Raisin Cake

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Vanilla Raisin Cake cuisine is really a dish that’s classified as an easy task to make. through the use of resources that exist around you very easily, you may make it in simple actions. You may make it for family or friends events, and it could be introduced at numerous formal situations actually. I am certain you will see lots of people who just like the Vanilla Raisin Cake dishes which you make.

Alright, don’t linger, let’s course of action this vanilla raisin cake formula with 9 materials which are absolutely easy to obtain, and we have to process them at the very least through 8 methods. You should expend a while on this, so the resulting food could be perfect.

Composition Vanilla Raisin Cake:
  1. You need 2 cup of flour
  2. Require 3 of eggs
  3. Need 1 cup of sugar
  4. Require 3/4 cup margarine
  5. Require 1 tsp cornflour
  6. Need 2 tsp for baking powder
  7. Make ready 3/4 cup of buttermilk
  8. Provide 2 cups raisins
  9. You need 1 tsp - vanilla flavor
Vanilla Raisin Cake how to cook:
  1. Set and measure each and every ingredients, preheat your oven.
  2. Sift flour with baking powder and cornflour, keep aside.
  3. Start by beating margarine and sugar for about 10min
  4. Add the eggs and beat well.
  5. Add the flour and mix on low speed, gradually adding the buttermilk.
  6. Mix well on low, add flavor and raising. Mix with a spatula
  7. Pour into a baking pan and bake for 15-20 min in a preheated oven
  8. Remove insert toothpick to see if the cake is done. Allow to cool, cut and serve with a nice cup of hot tea.

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